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Sustainability
Research Identifies Traits That Could Advance Grape Breeding, Sustainability
$4.1 Million in Grants to Conserve the Monarch Butterfly and Other Insect Pollinators
Six Barriers to Expanding Soil Health Practices in California
Certified California Sustainable Winegrowing Achieves Highest Level Equivalence in Global Sustainable Ag Benchmark
Organic Trade Association Hails Long-Awaited Organic Animal Welfare Rule
New Data Highlights Continuous Improvement, Sustainability Across Meat Sector
Crop Insurance Options for Specialty and Organic Crops Improve and Expand
Organic Center Awarded Nearly $900,000 in Research Grants, Including Study of Orchard Grazing Benefits
$328 Million Available for Drought and Climate Resiliency Projects with Focus on the West
Over 70% of Farmers Report Large Impacts of Climate Change on their Farm, Global Study Reveals
Second Round of USDA Payments to Help Organic Dairy Producers Cover Increased Costs
Farmers Save Money, Water by Adopting Climate-Smart Ag Practices
Brownley Introduces Legislation to Create Climate Food Label
DPR Releases Draft Strategic Plan, Reflecting Sustainable Pest Management Approach
Organic Industry Experiences Benefits of TOPP Firsthand
California Funds Nearly $1M in Grant Projects for Adoption of Sustainable Pest Management
Agriculture and Science vs. Climate Change
UC Awards Brodt $2M to Advance Soil Health, Climate-Smart Farming Practices
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