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Replacing Corn with Drought Tolerant Sorghum Forages
2022 California Agriculture in the Classroom Conference
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Lodi PCA Warns Grape Growers of Danger in Not Screening Imported Plant Material
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Adjusting Your Alfalfa Cutting Schedule for Maximum Quality & Yield
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Chinese Consumers View Pistachios as Healthy “Happy Nuts”
USDA Begins Issuing Payments for Spot Market Hog Pandemic Program
California Table Grape Commission Expands Global Marketing Focus with Announcement of Chief Marketing Officer
New Board Representatives at the Olive Oil Commission of California
Smarter Land Use Planning is Urgently Needed to Safeguard California Land That Grows Our Food
American Farmland Trust Hires Climate and Soil Health Experts to Increase Research and Impact Capacity
Winter Honey Bees Show Resistance to a Common Insecticide
$4.65 Million DPR Grant Application to Fund Innovative Solutions Supporting More Sustainable Pest Management Tools
Western Growers to Honor John Harris at 2022 Annual Meeting
Top 5 Things to Consider at Almond Hullsplit
Citrus Research Board Secures Immense Support from Citrus Growers
Almonds Prove Indispensable to New Product Innovation
Impacts of Water Restrictions on Agriculture Production Cannot Be Understated
Students Learn About Commodities Grown Almost Exclusively in the Golden State
