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Policy


New Directors at Almond Board of California Begin Terms

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Improving Dairy Animal Welfare Through Genetically Dehorning Cows

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NRCS Incentive Funding for On-farm Groundwater Recharge Projects

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Table Grape Varieties Taking Well to New Nematode and Salt Resistant Rootstocks

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The Facts on San Joaquin Valley Water Use & Realigning Priorities Amidst Drought

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What Ag Employers Should Know about Firing Employees

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Replacing Corn with Drought Tolerant Sorghum Forages

2022 California Agriculture in the Classroom Conference

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Lodi PCA Warns Grape Growers of Danger in Not Screening Imported Plant Material

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Adjusting Your Alfalfa Cutting Schedule for Maximum Quality & Yield

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Chinese Consumers View Pistachios as Healthy “Happy Nuts”

USDA Begins Issuing Payments for Spot Market Hog Pandemic Program

California Table Grape Commission Expands Global Marketing Focus with Announcement of Chief Marketing Officer

New Board Representatives at the Olive Oil Commission of California

Smarter Land Use Planning is Urgently Needed to Safeguard California Land That Grows Our Food

American Farmland Trust Hires Climate and Soil Health Experts to Increase Research and Impact Capacity

Winter Honey Bees Show Resistance to a Common Insecticide

$4.65 Million DPR Grant Application to Fund Innovative Solutions Supporting More Sustainable Pest Management Tools
