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The Federal Reserve’s Efforts to Temper Inflation and Cool the Economy will Continue
Western Growers Selects Future Volunteer Leaders Class VII
Farmers Can Now Make 2023 Crop Year Elections, Enroll in Ag Risk and Price Loss Coverage Programs
Nearly $800 Million in USDA Payment Assistance to Help Keep Farmers Farming
California Citrus Growers Optimistic for the Upcoming Navel Orange and Mandarin Season
Judges Selected for AgSharks Pitch Competition
California Table Grape Growers Offer Scholarships
Resnicks Pledge $50M to UC Davis for Sustainability Research
Benefits of Biosolids Spread Across Decades of Research for Plant Nutrient Uptake
2022 California Leopold Conservation Award Finalists Selected
Produce Veteran Jeff Oberman To Lead California Avocado Commission
Walnut Bargaining Association Asks Handlers to Hold Off on Setting Prices
Congressman Valadao Introduces California Water Legislation
October USDA Lending Rates for Agricultural Producers
Central Valley Project Begins 2023 Water Year with 3.6 million Acre-feet of Storage
Irrigation Stress and Early-Navel Orange Fruit Maturity
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Revitalizing Winery Wastewater in the Vineyard by Cover Cropping
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Fully Automated Wine Grape Vineyard Pruning Becomes More Economical
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