Recently planted Pinot Grigio and wondering how much yield to prepare for in its early years? Watch this brief interview with UCCE Viticulture Advisor George Zhuang as he shares some key insights for growers from a San Joaquin Valley perspective. Read more in American Vineyard Magazine. Please thank this video’s sponsor Suterra for their industry support.
Dale: Biological nitrogen fixation such as that with legumes is done at the expense of...