There are byproducts in any industry; but is it possible to eliminate waste and make use of it all? The Almond Board of California believes so, and growers are working together to achieve this by 2025. But how does this work at the grower level. Watch this brief interview with local almond grower Christine Gemperle as she shared her experience …
Dale: Biological nitrogen fixation such as that with legumes is done at the expense of...