Farmers are some of the best people on the planet.  They work hard and do their very best to keep food on the table in homes all over the world.  Like anyone though, sometimes they make mistakes too and can overlook some of the ever-changing laws and requirements for their farm employees, and end up in court over violations that …

The demand for Central Valley Thompson Seedless grapes in the crush this year is diving to another record low.  Why is this the case and what does it mean for the California wine and raisin industries?  Watch this brief interview with Jeff Bitter, President of Allied Grape Growers, and read more about it in the September issue of American Vineyard …

Over the last few years, many western wine grape growers have had issues around harvest with wildfires, and some have even had their grapes rejected by the wineries due to the smoke exposure from these relentless fires.  Many of these growers were even under contract.  This regular wildfire pattern does not appear to be changing anytime soon, and there is …

Growers likely have heard a lot about the damage leaf footed bugs and navel orange worm can cause to their pistachio crop, but what about integrated pest management practices in the early nonbearing years of an orchard?  When there’s no crop, growers may overlook the impact that some insect pests can have their young trees that are in their critical …

How is the 2019 California wine grape crop and harvest progressing?  And what are the current trends in the wine market?  Watch this brief interview with Jeff Bitter from Allied Grape Growers and read more about it in American Vineyard Magazine.   Please thank our sponsor Duarte Nursery for their industry support and attend their upcoming Grapevine Clonal Field Days. …

Growers want to minimize their pesticide use in the orchard; but when you have invasive pests like the Argentine Ant protecting aphids and psyllids from natural predators, your options are limited.  Watch this brief interview with Greg Simmons from the USDA-APHIS as he explains and read more about it in California Fresh Fruit Magazine.

With the tasking demands of Sustainable Groundwater Management Act coming down on California farmers, a considerable amount of farmland will have to be retired and will have a severe economic impact on the Central Valley.  But there has to be a way to meet the demands of the state without devastating our farming communities.  Watch this brief interview with Friant …

As many are aware, Sonoma County Winegrowers launched a unified effort within the community and bold five year goal back in 2014 to achieve 100% sustainability.  In the final year and stretch to reach this goal, they have made phenomenal progress, but will they achieve their goal?  Watch this brief interview with Amy Tesconi to find out, and read more …

Although the California Water Resources Control Board may not be terribly popular amidst local farming communities due to recent actions that have not been in the best interests of agriculture, what you may not know is that there are farmers that sit on this board, including Dorene D’Adamo.  Watch this brief interview with Dorene as she explains that it will …

The California State Water Resources Control Board is getting ready to crack down on farmers for their increased use of groundwater unless their local Groundwater Sustainability Agencies can come up with a sustainable plan that will not overdraft local groundwater resources.  Watch this brief interview with Taryn Ravazzini from the California Department of Water Resources as she shares a progress …