66 students from eight Western U.S. universities and one Canadian college traveled to Modesto, California, for the 15th annual Western Dairy Challenge on February 20 – 22, 2020. The contest was hosted by Modesto Junior College. The Western Regional Dairy Challenge is a three-day educational competition designed to prepare students for dairy careers. Working in mixed-university teams of four or five …
Clover Sonoma, a third-generation family-owned and operated dairy, today announced its B Corporation recertification and the first fully renewable plant-based milk carton in the United States as part of its continued focus on sustainability. As a result of better employee and community engagement, environmental standards, and corporate governance, the company received an improved score of 100.5 during its B Corporation …
From floods to drought, fire to hurricanes, NRCS provides disaster recovery assistance to farmers, ranchers and landowners through a variety of USDA programs. Watch this brief interview with Brooke Pippi to find out how NRCS can support you. Please thank our sponsor Duarte Nursery for their industry support and see them at their booth at Unified Wine & Grape Symposium in Sacramento, …
Whether you’ve experienced wildfire damage on the farm or other disasters, disease outbreaks on your trees and vines — the USDA-Farm Service Agency has a program to support you. Watch this brief interview with Farm Service Agency California representative Lisa Velasquez as she explains some of these programs to get involved in. Please thank our sponsor Duarte Nursery for their industry support …
Although the 2018 Farm Bill did not solve all of agriculture’s economic problems, there was one specific provision providing funds to improve US dairy marketing that producers should know about and may apply for. Watch this brief interview with Dana Coale from the USDA Agricultural Marketing Service for more details.
There are multiple ways the 2018 Farm Bill is assisting the dairy industry through some difficult times, but watch this brief interview with Dana Coale from the USDA Agricultural Marketing Service, as she explains three of the provisions dairy producers should know about. Read more in California Dairy Magazine.
Pizza Hut has been a great partner of our National dairy checkoff through DMI, and is now serving 25% more cheese on their pizzas — some great news to hear during national Dairy Month. Watch this brief interview with DMI’s Vice President of Product Development, Nitin Joshi for more details.
Remember the old got milk commercials that got consumers excited about dairy? Today, the big dairy campaign is known as “Undeniably Dairy”. This is funded through the National Dairy Checkoff program, managed by Dairy Management, Inc (DMI). Watch this brief interview with DMI Chair, Marilyn Hershey, and read more about DMI’s efforts to promote the industry in California Dairy Magazine.
With so many misconceptions about the dairy industry among the public and the growing gap between the consumer and the farmer, it is more critical than ever for the industry to reach out and educate consumers in their youth true facts about the dairy. But we can’t very well bring all California students onto the dairy. So how do we …
At several recent California dairy conferences, dairy producers have been urged to share their stories with the consumer public, rather than have their stories told incorrectly by those that know nothing about dairy. One great aspect to share with the public is the great health benefits associated with consuming dairy products. The Dairy Council of California is a great resource …
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Ann English: I do not understand why the almond industry is given so much when they have dest...