The 2022 western pistachio crop came in considerably shorter than was expected with all the new acreage coming into production. Watch this brief interview with Richard Matoian, President of the American Pistachio Growers, as he shares some of the factors that led to this as well as an update on shipments — based on his State of the Pistachio Industry …

Not only do pistachios contain all the essential amino acids that make up a complete protein, but they also have other nutritional benefits that help the body through extreme cold weather conditions. That is why pistachios are the trail food of choice for five-time Iditarod champion dog musher Dallas Seavey.  Watch this brief interview with one of American Pistachio Growers …

As pistachio acreage continues to increase throughout the state, American Pistachio Growers has commissioned Land IQ to get an aerial perspective of where the industry currently stands with regard to both crop yield and water supply reliability amidst a persisting drought. Watch this brief interview with Joel Kimmelshue from Land IQ as he explains and read more about it in …

Can an increasing Chinese appetite for U.S. grown pistachios help overcome trade barriers?  Possibly, but watch this brief interview with American Pistachio Growers’ in-country trade representative Roger Zhang as he shares pistachio consumer trends in China. Read more in Pacific Nut Producer Magazine. Please thank this video’s sponsor Suterra for their industry support.

The Indian market is a relatively new one for U.S. pistachios, yet has tremendous potential as American Pistachio Growers continues to invest in it.  Watch this brief interview with American Pistachio Growers’ in-country trade representative Summit Saran as he explains. Read more in Pacific Nut Producer Magazine. Please thank this video’s sponsor Suterra for their industry support.

Despite water, trade, labor, inflation and pest challenges impacting the western pistachio industry, Madera grower Justin Wylie is bullish about the future of the industry. Watch this brief video with Wylie sharing his thoughts as growers venture through another potentially record-breaking year of production. Read more in Pacific Nut Producer Magazine. Please thank this video’s sponsor Suterra for their industry support.

While much is expected of the state in resolving California’s water crisis, farmers are trying to do their part as well in conserving water for the future. Watch this brief interview with Tipton pistachio grower Dominic Pitigliano as he talks about his family’s groundwater recharge project. Read more in Pacific Nut Producer Magazine. Please thank this video’s sponsor Suterra for their industry …

Among the top export markets for U.S. pistachios, consumers in the European Union are incorporated pistachios into their diets in many new ways.  Watch this brief interview with American Pistachio Growers’ in-country trade representative George Smith as he explains. Read more in Pacific Nut Producer Magazine. Please thank this video’s sponsor Suterra for their industry support.

It appears that aflatoxin will not be the only naturally occurring mold sabotaging pistachio shipments destined for the European Union.  The EU is proposing a new MRL regulation on Ochratoxin A in pistachio imports to go into effect January 1, 2023. But what is Ochratoxin A and what should the pistachio industry know about this? Watch this brief interview with …

Many tree nut growers are aware of the pistachio industry’s investment and government support of sterile insect technique as another tool to suppress navel orangeworm populations in the orchard, but recognize that the research takes time and money. So how far have we come and does the technique still have promise for combatting the tree nut industry’s number one insect …