When it comes to Pierce’s Disease and Glassy-Winged Sharpshooter, it’s critical for growers to pay attention to both the disease and the vector.  Although collaborative efforts within the grape industry have kept disease levels down in recent years, population levels of the Glassy-Winged Sharpshooter have been elevating in the San Joaquin Valley. Watch this brief interview with UC Cooperative Extension …

At Malcolm Media’s recent Grape, Nut & Tree Fruit Expo, UCCE Viticulture Advisor Gabriel Torres provided an in-depth presentation on sour rot prevention and management. If you missed his presentation or would like a refresher, watch this brief interview as Gabriel provides of some key points growers should consider in season-long prevention/management of this crop spoiling complex. Please thank this …

The California raisin industry is evolving and the Raisin Bargaining Association with it, as RBA leadership looks to better meet the needs of its grower membership.  Watch this brief interview with RBA representative Dwayne Cardoza as he shares how the association is refocusing its mission to the core objectives it was founded on. Much more to be shared virtually in …

Almonds sat on the ground to dry a little longer this season due to the abnormal drop in temperatures and increase in humidity at harvest. This provided a longer window of opportunity for ants to feast on the valuable product.  Regardless of what the future brings, there will always be ants in the orchard and now would be a good …

Considering planting a new pistachio orchard? What is the ideal row/tree spacing? How many male pollenizer trees will you need? Should you plant on berms or not? These are just a few of the questions addressed by UC Cooperative Extension Farm Advisor Craig Kallsen in this video.  Watch his brief interview and read more about growing pistachios in Pacific Nut …

As California almond production continues to increase, so does the amount of coproducts such as hulls and shells.  Traditionally, much of these coproducts have been sold to California dairies as cattle feed and bedding amendments; however, the increase in production has led the industry to pursue further marketing opportunities and uses for these coproducts.  Watch this brief interview with Elaine …

Are California almond growers really going to reach their record 3 billion pound crop this year? How have the wildfires impacted the harvest season? What kind of pest pressure levels are growers experiencing this year? What should almond growers expect at the virtual Almond Board Conference this year?  Watch this brief interview with Richard Waycott from the Almond Board of …

Sonoma County Winegrowers have reached nearly 100% certified sustainability in their growing practices, but they are not settling just at that.  They are currently working with the California Land Stewardship Institute to develop a Climate Adaption Certification program and launched a pilot program this year in preparation.  Watch this brief interview with Laurel Marcus as she explains and read more …

Are American Pistachio Growers really going to reach their record billion pound crop this year? How have the wildfires impacted the crop/harvest season? What kind of pest pressure levels are growers experiencing this year? What should pistachio growers know about Round II of the Coronavirus Food Assistance Program.  Watch this brief interview with Richard Matoian from American Pistachio Growers to …

With smoke-filled skies and ongoing wildfires in forested areas, one may wonder just how the California raisin industry may be impacted by all this.  As harvest continues through the pandemic year, what should we expect from the 2020 crop?  Watch this brief interview with Rick Stark from Sun-Maid growers to find out and read more about it in American Vineyard …