The Almond Alliance of California has selected Bill Lyons, a third generation farmer from Modesto, as its Member of the Year. The award was announced at the Alliance’s annual convention held in Napa April 30-May 2. “Bill played a leading role in helping transform the former Almond Hullers and Processors Association into the Almond Alliance with an increased emphasis on …

WASHINGTON, May 6, 2019 – USDA’s Farm Service Agency (FSA) announced that organic producers and handlers can apply for federal funds to assist with the cost of receiving and maintaining organic certification through the Organic Certification Cost Share Program (OCCSP). Applications for fiscal 2019 funding are due Oct. 31, 2019. “Producers can visit their local FSA county offices to apply …

The U.S. Department of Agriculture (USDA) seeks nominations of qualified individuals for five open seats on the National Organic Standards Board (NOSB). The 15-member advisory board considers and makes recommendations on the National List of Allowed and Prohibited Substances and other issues involving the production, handling and processing of USDA certified organic products. Each member serves a five-year term and represents …

Safeguarding our Nation’s agriculture and natural resources against harmful plant pests is an awesome responsibility, one we take very seriously. Thanks to USDA’s Plant Protection and Quarantine (PPQ) employees, cooperators, and partners, the United States has one of the most robust plant health safeguarding systems in the world. That is because we continuously take steps to enhance our ability to …

After years of drought, the 2019 winter is turning out to be a good one for California’s water supply. Several winter storm systems in the past couple of months means there is plenty of water. In some parts of the state, more than plenty, as evidenced from flooding events. Snow pack is above average (156%) and reservoirs are sufficiently full. …

Rep. Mike Thompson (D-Napa Valley, CA), the founder and Co-Chair of the Congressional Wine Caucus, announced today that Rep. Dan Newhouse (R-Yakima Valley, WA) has been selected as the new Co-Chair of the Wine Caucus. Newhouse, a lifelong farmer and winegrape grower, represents the premier wine regions of Columbia Valley, Yakima Valley and the Walla Walla Valley. Newhouse will serve …

The financial risks and costs associated with food safety are increasing and food suppliers will face continued increases in food safety costs over the coming years. Until there is reliable traceability throughout the food supply chain, the advanced technology that enables faster identification of food safety issues is also increasing the likelihood of more broad-based food advisories being issued. A …

SMALL GRAINS AND OTHER FIELD CROPS: Thanks to the adequate rain fall within the past few months, winter planted dryland oats are being harvested, baled,and hauled for livestock feed. Wheat and alfalfa continue to mature. Forage crops will soon be ready to be cut forhay or silage Windy days will increase lodging in mature wheat fields which will cause issues …

WASHINGTON, April 30, 2019 — Agriculture Secretary Sonny Perdue announced today the availability of a new web-based tool – developed in partnership with the University of Wisconsin – to help dairy producers evaluate various scenarios using different coverage levels through the new Dairy Margin Coverage (DMC) program. The 2018 Farm Bill authorized DMC, a voluntary risk management program that offers …

USDA extended the deadline to May 17 from May 1 for agricultural producers to certify 2018 crop production for payments through the Market Facilitation Program (MFP), which helps producers who have been significantly affected by foreign tariffs, resulting in the loss of traditional exports. USDA’s Farm Service Agency (FSA) extended the deadline because heavy rainfall and snowfall have delayed harvests …