The California Department of Pesticide Regulation (DPR) today released a report finding that 97% of fruits and vegetables sampled within the state in 2021 met federal pesticide safety standards. The 2021 California Pesticide Residue Monitoring Program Report shows that 97% of domestically grown and imported produce samples collected in 2021 had either no detectable pesticide residues or had residues within the allowable …
Dale: Biological nitrogen fixation such as that with legumes is done at the expense of...