Carmen Licon-Cano, an experienced food engineer and dairy enthusiast, has joined Cal Poly’s College of Agriculture, Food and Environmental Sciences as the director of the Dairy Products Technology Center, overseeing the research and development of dairy products by Cal Poly students and faculty in partnership with industry professionals. The Cal Poly Dairy Products Technology Center, located at the university’s dairy …
John A. Paoluccio PE: A new processing method has been developed that finally allows woody biomass to...