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Cal Poly Welcomes New Director to Dairy Products Technology Center

Carmen Licon-Cano, an experienced food engineer and dairy enthusiast, has joined Cal Poly’s College of Agriculture, Food and Environmental Sciences as the director of the Dairy Products Technology Center, overseeing the research and development of dairy products by Cal Poly students and faculty in partnership with industry professionals. The Cal Poly Dairy Products Technology Center, located at the university’s dairy …

California Dairyman Steve Maddox Receives National Honor

The National Dairy Promotion and Research Board (NDB) honored Steve Maddox and Connie Seefeldt as the 2023 co-recipients of the Richard E. Lyng Award for their contributions and distinguished service to dairy promotion. Maddox is a California dairy farmer, former NDB board member and current Dairy Council of California board member. Seefeldt is a Wisconsin dairy farmer, former NDB board member and …

Winners of the 5th Real California Milk Excelerator Innovation Competition Announced

Startups Amazing Ice Cream, Arbo’s Cheese Dip, Petit Pot and WonderCow claimed victory at the 5th Annual Real California Milk Excelerator Final Pitch Event. Created by the California Milk Advisory Board (CMAB) and innovation advisory VentureFuel, the competition is designed to find, fund and accelerate innovation in dairy-based products, from consumer food and beverages to textiles and beyond. The four cohort winners will each …

Six New Farmers Join the San Joaquin County Agricultural Hall of Fame

On Thursday, October 19, 2023 at a dinner at the Robert Cabral Ag Center, 6 new members were inducted into the San Joaquin County Agricultural Hall of Fame.  The 2023 San Joaquin Agricultural Hall of Fame Inductees were: Dr. Marit Arana, A.L. Gilbert Company Eugene “Gene” Wallom, Lodi Farming Inc. Marden Wilbur, Lane Ranches Edward “Eddie” Alfred Zuckerman, Zuckerman Family …

Get Ready To Go ‘Nuts’ At Madera’s Pomegranate Fruit and Nut Festival

The vibrant agricultural spirit of Madera is once again in the spotlight as we gear up for the 12th Annual Madera Pomegranate, Fruit & Nut Festival. Mark your calendars for this family-friendly extravaganza, scheduled for Saturday, November 4, from 10:00 A.M. to 5:00 P.M. at the Madera District Fairgrounds. The best part? Admission and parking are entirely free! Excited about …

Bacterial blast/canker: What do we know?

Diseases caused by Pseudomonas syringae can affect tissue throughout the entire tree, including bacterial blast of flowers, leaves, and shoots as well as bacterial cankers that develop under the bark in cambial and wood tissues of trunks, scaffolds, and branches. The pathogen commonly exists on plant surfaces in an orchard without causing disease, but cold, wet weather can trigger damaging infections. Bacterial canker/blast …

Post-Harvest Almond Orchard Considerations

Postharvest nutrition: Use information from your leaf and hull tissue analyses along with 2023 yield and anticipated 2024 yields to plan your fall Boron, Potassium and Zinc applications. 1,000 lbs of almond kernels harvested removes 80 lbs of potassium from the field, so it’s important to wait until after harvest to develop your fall nutrition plan. These fall applications have …

Be Careful with Almond Variety-Rootstock Selection

Almond variety and rootstock selection is a quarter century investment. After choosing which crop type to plant, this is likely the most important decision you will make when planting a new orchard. The difference in results is massive. A poor selection could lead to the orchard failing to establish and needing to be removed or providing sub-standard yield for the …

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