The global wine market is constantly evolving along with the demands of today’s consumers, as growers and wine industry stakeholders were clearly reminded at the recent Unified Wine & Grape Symposium in Sacramento. Obviously, growers can’t change their vineyards/varietals as quickly as the markets changes; however, watch this brief interview for some considerations from Steve Fredricks from Turrentine Brokerage, and read more about the current state of the grape and wine industry in the March Crush Report issue of American Vineyard Magazine.
Why Sonoma County Needs a Wine Grape Pest Control District
“Napa County has a Wine Grape Pest Control District, why not other critical wine gro…Successful North Coast Grape Harvest Spurs Growth & Investment
Despite numerous challenges for the wine industry these past few years, Allied Grape Growe…State of the California Raisin Industry with Sun-Maid
The last few years have been quite challenging for California raisin growers. Grower retu…California Wine Market Shapes up with Successful 2021 Harvest
After some challenging years fraught with wildfires, pandemic and inventory issues, 2021 a…Evie Smith, New UCCE Staff Research Associate in Orchard Crop Systems
Have you had a chance to meet Evie Smith, one of our new Staff Research Associates with th…Avoiding Issues with MRL-Based Almond Rejections
The European Union represents the California almond industry’s top export market; however,…
Click To Comment
