SACRAMENTO, June 4, 2019 – The House Appropriations Committee on June 4 approved a bill that includes $1.5 million in research funding to address issues related to smoke exposed wine grapes. The committeeapproved the fiscal year 2020 Agriculture, Rural Development, Food and Drug Administration, and RelatedAgencies bill on a 29 to 21 vote.
“We appreciate the committee’s decision to fund smoke exposure research and I want to commend, inparticular, the leadership of California Reps. Mike Thompson (D-St. Helena) and Jimmy Panetta (D-Carmel Valley) to obtain these funds,” said California Association of Wine grape Growers (CAWG) President John Aguirre.
CAWG and other industry organizations from California, Oregon and Washington originally requested $5 millionfor smoke exposure research. These groups will continue to push for the full $5 million as the U.S. Senate workson its bill to fund the U.S. Department of Agriculture, the Food and Drug Administration and related agencies.
House Appropriations Committee approves funding bill (June 4)
House Appropriations Committee releases funding bill (May 22)
·John Aguirre, (916) 379-8995, email@example.com
·Meredith Ritchie, (916) 984-4473, firstname.lastname@example.org