As fertilizer becomes more and more regulated in California, farmers are turning to other crops with lower nitrogen requirements. For this reason, sorghum may appeal to feed growers, as it doesn’t require near as much nitrogen to grow. Watch this interview with Bob Hutmacher from the UC Cooperative Extension and read more in California Dairy Magazine.
Managing Phytophthora Diseases in Almond: Aerial, Root & Crown Rot
There are three ways Phytophthora can injure an almond tree. Watch this brief interview wi…A New Microscopic Almond Pest of Concern
Another pest in almonds? Just what we needed, right? Only this one you can’t see. Almond …Ganoderma: Why Are My Almond Trees Falling Over?
Almond trees are collapsing all over the California, and it’s not just an old age thing an…Potassium Nutrient Management in Almonds & Pistachios
So how much potassium does an almond or pistachio orchard need? How and when should it be …Director of the UC Kearney Research & Extension Center Retires
UC Cooperative Extension specialist Jeff Dahlberg, also the director of the UC Kearney Agr…Study Verifies Low Food-Safety Risk at CA Farmers Markets
A new study by University of California, Davis, researchers finds a low risk of contaminat…
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