For California grape growers, 2016 was a more difficult year with powdery mildew; however, those that applied proper strategies at the right times maintained good control. At American Vineyard Magazine’s Central Coast Grape Expo, Viticulture Advisor Larry Bettiga shared some great tips for maintaining control moving forward, as shared in this brief interview with California Ag Network.
Preharvest Conversations Growers & Wineries Need to Have Regarding Smoke Taint
“Uncertainty” seemed to be the theme of 2020 for all, and it was no different for th…2021 California Grape Harvest & Market Update
Wine grape harvest has begun in the Central Valley of California. After considerable chall…Preparing to Harvest Raisins Under Smoky Skies: What Growers Need to Know
Most agricultural news coverage of the wildfire impact last year focused on the wine grape…Managing Vineyard Pests & Diseases in a Dry Year
A dry winter and spring impacts more than just water availability for the season. Watch th…Ravens & Crows Wreak Havoc in Orchards, Vineyards & Dairies
Do you suspect some big black birds are damaging your irrigation lines, pecking at your ne…Drought Impact on Early Season Stage of SJV Wine Grapes
Choosing when to irrigate this season with a very limited resource amidst the current drou…
Click To Comment
